KetoWizard

Keto recipes for Grill

Steaks, shashlik, planked salmon and raclette plates: keto recipes for the barbecue and the table grill, with sugar-free marinades.

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11 of 11 matching posts.

Black raclette pan with golden-brown fried oyster mushroom strips and thin leek rings under bubbling, lightly browned raclette cheese, sprinkled with fresh thyme leaves, a raclette grill on a wooden table in the background
Recipe

Keto Raclette Pans with Oyster Mushrooms, Leeks and Thyme

Keto raclette pans with oyster mushrooms, leeks and thyme: seared in garlic butter first, vegetarian, approx. 7 g net carbs and 33 g fat per serving.

Dark raclette pan with halved, roasted Brussels sprouts, crispy bacon cubes and bubbling, golden-brown melted raclette cheese with spots of Gorgonzola, sprinkled with chopped walnuts and coarse pepper, on a laid raclette table
Recipe

Keto Raclette Pans with Brussels Sprouts, Bacon and Gorgonzola

Keto raclette pans with Brussels sprouts, crispy bacon, Gorgonzola and walnuts: prepped in 30 minutes, approx. 4 g net carbs and 35 g fat per person.

Flattened keto mini meatballs with a golden-brown crust on the hot grill plate of a raclette machine, one broken open to show a melted mountain cheese center, with raclette pans and a small bowl of mustard alongside
Recipe

Keto Mini Meatballs for Raclette and Table Grills - No Breadcrumbs

Keto mini meatballs with a melting cheese center for raclette: no bread or breadcrumbs, done in 10 minutes on the grill plate - 1.5 g net carbs and 41 g fat.

Hot stone plate on top of a raclette grill with sizzling red-orange marinated chicken strips and dark-seared beef strips with rosemary, raclette pans with melted cheese underneath, on a laid table
Recipe

Keto Raclette Grill Plate: Chicken and Beef Strips with Paprika Garlic Marinade

Keto raclette grill plate: chicken and beef strips in two sugar-free marinades, 20 min hands-on - approx. 1 g net carbs and 34 g protein per person.

Raclette pan with thin roasted Hokkaido pumpkin wedges under golden-brown melted raclette cheese and goat cheese, topped with crispy sage leaves, chopped walnuts and a little chili, on a wooden board next to the raclette grill
Recipe

Keto Raclette Pans with Hokkaido Pumpkin, Goat Cheese and Sage

Keto raclette pans with roasted Hokkaido pumpkin, goat cheese, sage butter and walnuts: only approx. 6.5 g net carbs and 39 g fat per person.

Four grilled keto shashlik skewers with pork neck, bell pepper and onion on a wooden board
Recipe

Keto Shashlik: Grilled Skewers Without the Sugary Jarred Sauce

Keto shashlik from the grill with pork neck, bell pepper and onion: approx. 4 g net carbs and 30 g fat per serving, including a shashlik sauce with no sugar.

Two grilled keto pork neck steaks with grill marks on a wooden board, next to rosemary and coarse pepper
Recipe

Keto Grilled Pork Neck Steaks: Seasoned Yourself, Not Pre-Marinated

Keto pork neck steaks from the grill with a homemade paprika and caraway rub: approx. 1 g net carbs and 40 g fat per serving - without the sugar of ready-made marinade.

An opened foil packet of grilled keto vegetables with zucchini, bell pepper, mushrooms and cherry tomatoes
Recipe

Keto Grilled Vegetable Foil Packets: No Corn, No Potato

Keto grilled vegetables in a foil packet with zucchini, bell pepper and mushrooms: approx. 6 g net carbs and 13 g fat per serving - the side dish for every barbecue.

Keto planked salmon on a charred wooden plank with a mustard-dill crust and lemon wedges
Recipe

Keto Planked Salmon: Mustard-Dill Crust Instead of Honey Glaze

Keto planked salmon grilled on a wooden plank: dry cure with erythritol instead of sugar, mustard-dill crust, approx. 1 g net carbs and 28 g fat per serving.

Keto salad with grilled halloumi, zucchini ribbons, arugula, mint and pine nuts on a plate
Recipe

Keto Halloumi Zucchini Salad with Mint

Summery keto salad with grilled halloumi, zucchini, mint and pine nuts: vegetarian, only approx. 5 g net carbs and 31 g fat per serving.

Keto ribeye steak with chimichurri sauce and grilled green asparagus on a wooden board
Recipe

Keto Ribeye Steak with Chimichurri and Green Asparagus

Keto ribeye steak with chimichurri: approx. 57 g protein, 4 g net carbs and 62 g fat - juicy keto dinner with Argentine herb sauce, ready in 20 minutes.

About this category

Grilling is naturally keto-friendly. Meat, fish, halloumi and vegetables need nothing more than fire, salt and a good marinade. The catch is in store-bought barbecue sauces and spice rubs, which often contain sugar. The recipes in this category avoid that and show how to get smoky, charred flavor without it.

On the outdoor grill, a ribeye steak with chimichurri and green asparagus or classic shashlik show how much a simple marinade and high heat can do. Planked salmon picks up a gentle wood aroma, while grilled vegetable foil packets cook more gently next to the meat. For winter and gatherings at the table, there are raclette and table grill ideas, including pans with Hokkaido pumpkin, goat cheese and sage.

Let thick cuts come closer to room temperature before grilling, and pat them dry for a better crust. Set up a hotter and a cooler zone on the grill so you can sear first and finish more gently. Oil the grate rather than the food when cooking halloumi. Leftover grilled meat and vegetables make a quick salad the next day.