Keto recipes by Main ingredient
Pick the protein first: keto recipes sorted by main ingredient into meat, poultry, fish and seafood, each built around a low-carb plate.
Subcategories in Main ingredient
This is how this recipe dimension is split, including the current number of published recipes.
Latest posts
12 of 160 matching posts.
Keto Cream of Cauliflower Soup with Bacon
Creamy keto cream of cauliflower soup with bacon and cream: ready in 30 minutes, approx. 7 g net carbs and 34 g fat per serving. A warming low carb dinner.
Keto German-Style Fried Daikon
Surprisingly honest German fried-potato swap made from white daikon radish. 3 g net carbs, 24 g fat per serving. With bacon and onion, ready in 25 minutes.
Keto Salmon in Mustard Cream Sauce
Salmon in a creamy Dijon mustard cream sauce with chives, approx. 3 g net carbs and 45 g fat. Ready in 20 minutes with frozen or fresh salmon.
Keto Goulash Soup with Beef - Without Potatoes
Hearty keto goulash soup with beef and bell pepper, entirely without potatoes: approx. 6 g net carbs and 23 g fat per serving, in around 90 minutes.
Keto Chipotle Pulled Pork Bowl
Keto Chipotle Pulled Pork Bowl: slow-braised pork shoulder with a chipotle rub, 3 g net carbs, 30 g fat, 35 g protein - a meal-prep favorite.
Keto German-Style Fried Potatoes from Radishes
Fried-potato trick with radishes: peppery raw, surprisingly potato-like once pan-fried. 3 g net carbs, 22 g fat per serving. Ready in 20 minutes.
Keto Swabian Sausage Salad with Emmental
Swabian sausage salad made keto-friendly: with bologna and emmental, ready in approx. 15 minutes, only approx. 4 g net carbs and 48 g fat per serving.
Keto Skillet Camembert with Ham
Crispy pan-fried camembert with air-dried ham: 2 g net carbs, 34 g fat, 28 g protein. A hot keto breakfast in 10 minutes.
Keto Crab Salad with Avocado
Keto crab salad with North Sea brown shrimp, avocado, dill and sour cream: 3 g net carbs, 30 g fat, 26 g protein per serving. No cooking, ready in 10 minutes.
Keto Guinea Fowl Breast in Tarragon Cream
Keto guinea fowl breast in tarragon cream sauce with shallot and white wine: 4 g net carbs, 34 g fat, 38 g protein per serving. Ready in 30 minutes.
Keto Mussels in White Wine Broth
Keto mussels in white wine broth with garlic and parsley: 6 g net carbs, 22 g fat, 28 g protein per serving. Classic Belgian style in 20 minutes.
Keto Salmon Saltimbocca with Sage and Prosciutto
Italian-inspired salmon saltimbocca with sage and paper-thin prosciutto, pan-fried in butter, approx. 1 g net carbs and 40 g fat. Use frozen or fresh salmon.